Crab veggie fried rice

Ingredients:

Cooked rice -5 cups(should be drier than rice for eating purpose)

EnglishCucumbers-1 (cut into very small pieces)

Carrot-2 (cut into very small pieces)

Crab meat-2 packs (cut into very small pieces)

Eggs-4 (make scrambled eggs)

Veggie cooking oil

Black pepper

Chicken stock

Fish sauce

Pour some veggie cooking oil in the frying pan in medium heat. Add rice in the pan and stir fry till the rice getting little bit drier

Add crab, cucumber, carrot, scrambled eggs into the rice, stir fried all of them till cooked

Add chicken broth, fish sauce, black pepper. Mix well for 3, or 4 minutes and done

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